dinner menu
Download Dinner Menu
snacks
Harissa
Olives
$9
Lime Leaf Cashews
$10
Spicy Pickles
$11
Smoked Fish Fritters
$16
White Turnips
$15
with house butter + preserved lemon
Phyllo Pies
$18
lemony chicken + pine nuts
bread
Malawach
Flaky
Bread
$15
please allow 15 minutes
Seeded Barbari Bread
$5
bub + grandma's
Crudités plate (gf)
$10
spreads
Tahini
$8
House Labneh
$8
Green Olive Tahini
$9
with calabrian chile
Beets
$9
with horseradish, cashew + dill
Marinated Feta
$12
tomatoes + grapefruit
Add on green or red zhoug
$4
Choice of three spreads
$30
served with barbari bread
apps
Cucumbers
$19
mandarins, parsley seed, sesame, rosewater labneh
Winter
Greens
$21
golden beets + passionfruit vinaigrette
Little Gem Lettuce
$22
pistachios, sugar snap peas, grape leaf vinaigrette
Asparagus
$23
crème fraîche, buddha's hand, watercress
Fried Cauliflower
$21
with caper yogurt
mains
White
Sweet Potatoes
$26
toasted peanuts + grapefruit
Cabbage Steak
$32
preserved lemon, apricot, nettles
Mussels in White Wine
$28
potatoes + sorrel
Trout on the Plancha
MP
spring peas + turmeric beurre blanc
Braised Chicken Leg
$32
fava beans, frisee, mushroom jus
Autonomy Farms
Flat Iron Steak
$48
broccolini, charred scallion, lemon
crispy rice
tahdig
$24
persian-style rice with currants, pumpkin seeds + egg yolk
please allow 30 minutes
sides
Freekeh
$13
mushroom sofrito
Moroccan-Spiced Carrots
$16
cilantro + ginger
Stewed
Cranberry Beans
$13
toasted chile
Sautéed Greens
$16
toasted garlic